The Logis de Chenac is an old mansion built in 1751 just an hour from Bordeaux, in the middle of Cognac and Pineau vineyards, on valons plunging into the Gironde estuary. You will appreciate the authenticity and friendliness that emanate from this place upon your arrival.
Mathieu made cooking his profession with a late conversion to his first passion. He offers a 3-course menu for the table d'hôtes (starter, main course and dessert) each time imagined according to his discoveries from local producers.
Pris : 25€/p -- 30€/p drinks included -- 15€/child